Anne & Jen are back in The Kitchen again and they have invited a friend, Matt Connor of Vanguard Wines. The team has worked together to pair their favorite simple Italian dinner menu with a couple of Matt’s incredible Italian wines for an at home cooking experience you are sure to work into your weekly dinner routine!

MENU

The Kitchen’s Cheeseboard for Two

Tuscan Salad with Bread and Herbed Butter

Fresh House-Made Pasta served with Vodka Sauce

and your choice of

Herbed Chicken or Mushrooms

and

Lemony-Garlic Green Beans

Vistorta Torte (Flourless Chocolate Cake)

$110

Price includes meal kit of above menu. Meal Kit serves 2 people and comes paired with 1 glass of wine per person, per course (3 glasses total/person). This is a virtual event and attendees will receive a Zoom link the day of the event. Meal Kit will be available for pick up at The Kitchen on 1/15, 4-6pm.